I whipped this up one night for an overnight chicken leg quarter marinade. It changed my life.
Author: Will Lee
This marinade brought the house down with the rave reviews. I used flank steak, but tri-tip, New York steak, brisket, rib-eye, or others work as well. Enough for 3 to 8 pounds meat.
Author: nntwheeler
This is the best marinade I have ever tasted. It is my mother-in-law's recipe. We love it. Marinate your meat at least four hours. This recipe makes enough for two steaks.
Author: Bella
This sweet and spicy sauce is great brushed onto grilled chicken and steaks, it's also great for marinating.
Author: Lindsey Eustace
It took many experiments for this one. I have finally perfected a marinade that will make your mouth thirst for more.
Author: DOMENICI
A marinade that can be made with either plain yogurt or milk is nicely flavored with lemon and onion. This recipe is for only one steak.
Author: CELO
This spicy chimichurri is great with pork chops or tenderloin. Not for those who don't enjoy spicy foods! Use half of the chimichurri to marinade your meat, and the other half to serve with the meal.
Author: Ashley Trotter
This is my family's tri-tip steak marinade. This marinade can be used on most cuts of beef, but we would always use it for tri-tip.
Author: Dave Sanders
This is a simple fajita marinade that has been bounced around in my family for at least 15 years. It's simple, tasty, easily altered for a twist on the taste, and can be easily prepared in under 15 minutes....
Author: jmcdaneld
This marinade is delicious - even my daughter (who hates lamb) loves this dish! Use on cutlets chops or BBQ whole lamb fillets then slice and add to salad. YUM!
Author: DIPAR
This works great for camping or with large crowds. Saute onions, red peppers and green peppers to mix with the grilled marinated flank steak. It works with chicken, too!
Author: NITA418
Divine recipe! This is a great marinade for any cut of beef, but it's d-i-v-i-n-e to use on steak. It contains basic ingredients that, when combined and allowed to blend, will give you a tender, juicy...
Author: Terri Dale
Try this easy marinade the next time you prepare skinless, boneless chicken breasts. The quantity makes enough for two pounds of chicken.
Author: Misti Jackson
This is fantastic for marinating chicken, pork, or beef! My friend from Thailand gave me this recipe! I find most of my ingredients at an Oriental market. Then you will have this for so many different...
Author: SYNDI111
This is a yummy, flavorful marinade that livens up bland chicken dinners. However, this could also be used on pork chops, fish and turkey! I made this with brown rice and used some of the unused marinade...
Author: Ginger Paro
This quick and easy steak marinade is tried and true!! You will not be disappointed.
Author: mckenzie
This sauce is from the very popular 'chicken bowls' in my hometown. It's very tasty! Use it as a marinade for chicken, or to baste chicken while grilling. Increase the hot chile paste as desired. Four...
Author: SASEIGEL
I created this marinade on a whim one day and it was delicious! We usually use it on porterhouse steaks, but I'm sure it's interchangeable. This recipe is more than enough for two large steaks, but can...
Author: KCHASE
Wonderful for steaks! Hope you find this as tasty as my family does!
Author: Michelle
Mouth pleasing red wine marinade flavored with soy sauce, garlic, ginger and molasses. Use for pork, vegetables, or chicken.
Author: sal
This awesome marinade for chicken, chicken wings or flank steak has a taste of Mexico with a hint of Texas. It's definitely a must for the grill!
Author: DALEANDESTELL
A wonderful Caribbean-inspired marinade for chicken that's perfect for barbequing.
Author: Sunkist
I use this delicious beef marinade with chuck roast and shish kabobs before grilling.
Author: Debi
This marinade has developed over some time. Now it's perfect. If I change something it's not as good. It's perfect on all meats, and gives that wonderful taste you get sometimes when served professionally...
Author: CDYSTHE
A delicious barbecue sauce for chicken on the grill. My father has used this since I can remember, and he always receives the compliments at mealtime.
Author: JILLYPOOH
Garlic lovers, this marinade is for you! I have used this on both beef roast and chicken, and I'm certain it will taste great on any cut or type of meat you choose. I typically use a 2 to 4 pound beef...
Author: Kristy Fuss
This versatile marinade works well on any grilled meat or fish - the combination of spiciness and sweetness is great! As you will see in the recipe, flavors can be adjusted with the proportions of fruit...
Author: DEBNJAMES
A marinade that can be made with either plain yogurt or milk is nicely flavored with lemon and onion. This recipe is for only one steak.
Author: CELO
This is a simple yakitori recipe. Use it with boneless, skinless chicken thighs and leeks on skewers on the grill. I had never heard of this food until I first went to Japan. It's the equivalent to hot...
Author: David G.
I have been making this marinade for years. Everybody raves over how flavorful the steak always tastes. You can adjust vinegar and chili sauce to taste. Amazing!
Author: Bonnie Stewart
My family loves this slightly spicy marinade, we've even cooked it down and added tomato sauce and made it into a type of basting/barbeque sauce. Place steaks in a resealable plastic bag and pour marinade...
Author: Jesi A.
This is a very flavorful marinade that will make the toughest cuts of meat melt in your mouth.
Author: LAURIE0299